Restaurant Pöllöwaari serves lunch from Monday to Friday from 11 to 15. We use the best, seasonal ingredients of Finland and offer bold flavours of the world as well: we think your lunch should be an experience.
Our professionally crafted selection of beverages will complete any dining experience. We will gladly offer our recommendations, whether you're looking for a nonalcoholic beverage, beer or wine.
Pöllöwaari offers lunch in a variety of sizes, from one to six courses.
Children under 12 years can enjoy same courses made into smaller ones with half of the price.
PAN-FRIED SCALLOP WITH MUSSEL SAUCE, FENNEL
VENISON TARTAR WITH CAPER MAYONNAISE, TOMATO
JERUSALEM ARTICHOKE SOUP WITH ROASTED SUNFLOWER SEEDS
FRIED FISH FROM LOCAL LAKES WITH BUTTERNUT SQUASH, PARSLEY BEURRE BLANC
OVER NIGHT COOKED ENTRECOTE OF REINDEER WITH POTATO PUREE, LINGONBERRY
SLICE OF CHEESE
CARDAMOM ICE CREAM WITH BLUEBERRY-BLACKCURRANT JAM, OAT
SEASON’S COFFEE AND LOCAL HANDMADE CHOCOLATES